Common periwinkle.html



Common periwinkle
Periwinkle emerging from its shell, Sweden
Scientific classification
Kingdom: Animalia Phylum: Mollusca Class: Gastropoda Superorder: Caenogastropoda Order: Sorbeoconcha Suborder: Hypsogastropoda Infraorder: Littorinimorpha Superfamily: Littorinoidea Family: Littorinidae Genus: Littorina Species: Littorina littorea
Binomial name
Littorina littorea (Linnaeus, 1758)

"Winkle" redirects here. For the contract bridge play, see Winkle squeeze.

The common periwinkle, or the winkle, Littorina littorea, is a small edible species of gilled sea snail with an operculum, a marine gastropod mollusc in the family Littorinidae, the winkles.

Shell description

Shells of Common periwinkle

The male and female range between 10 to 12 mm at maturity, with 30 mm being the upper size limit.¹

Shell height can reach up to 55 mm.

Distribution

Native distribution of this species is on the northeastern of the Atlantic Ocean: coast of northern Spain, Ireland, to Scandinavia and Russia.

Nonindigenous distribution

It is nonindigenous in and northwestern shores of Atlantic Ocean in Canada and in the United States. It may have been introduced with rock ballast in the mid-1800s.²

First found in North America in 1840 in the southern Gulf of St. Lawrence in Canada.² It is a predominant mollusk from New Jersey northward.

In the U.S., it is found in coastal areas on the eastern coast from Maine to Virginia and on the western coast from California to Washington.

It has had large negative impacts on invaded ecosystems because it competes with native gastropods.

Ecology

Like almost all snails, the periwinkle crawls using a muscular, fleshy foot which is lubricated by a film of mucus. When not active, it often nestles in a crack or gully. During low tide when it is exposed to the air, it can seal the gap between its shell and the rock with mucus to prevent desiccation. When loosened from the substrate it can effectively seal its shell against desiccation or predation using its operculum.

Habitat

A cluster of common periwinkles in Sylt, Germany

World-wide there are numerous species of periwinkles or littorinids, all of which live in the intertidal zone. Some species are adapted to living very high up in the splash zone, in a habitat that may be dry much of the time. Nevertheless, all true periwinkles are gilled snails more closely related to other marine gastropods than they are to the pulmonate land snails.

The common periwinkle is mainly found on rocky coasts in the higher and middle intertidal zone. It sometimes lives in small tide pools ranging from 1 to 2 m or about 3 to 6 ft in characteristic size. It is also found in muddy habitats such as estuaries. They are situated on the splash zone, the extreme high tide mark.

It can reach depth to 60 m.

Life cycle

Females lay 10,000-100,000 eggs contained in a horny capsule from which larvae escape and settle to the bottom. It can breed all year depending on the climate. It reaches mature at 10 mm. It lives 5-10 years

Feeding habits

It is primarily an algae grazer, but will feed on small invertebrates such as barnacle larvae. Periwinkles feed by grazing along the surface on which they live. They use their radula to scrape algae from rocks, and, in the salt marsh community, pick up algae from the cord grass or from the film that covers the surface of mud in estuaries or bays.

Human use

commercial
mollusks
abalone
clams
cockles
geoduck
periwinkles
mussels
oysters
scallops
cephalopods
fishing industry
fisheries
I N D E X
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Edible or common periwinkles have long been gathered from the shore for food. The are eaten in Britain and Ireland where they are commonly referred to as "winkles" (or in some areas "willicks" or "wilks"). It is not uncommon to find cooked periwinkles on sale in paper bags at beaches in Ireland, usually salted, with a pin attached to the bag to assist extracting the winkle from the shell.

In Belgium, where they are also eaten, they are referred to as "crickles".

Periwinkles are a delicacy in African and Asian cuisine.

The meat is high in protein but low in fat content; according to the USDA National Nutrient Database for Standard Reference, raw snails in general are about 80% water, 15% protein, and 1.4% fat.

Periwinkles can also be used as bait for catching small fish. The shell is usually crushed and the soft periwinkle extracted and put on a hook.

References

This article includes a list of references or external links, but its sources remain unclear because it lacks inline citations. You can improve this article by introducing more precise citations where appropriate.

• Abbott, R. Tucker, 1974. American Seashells. Second edition. Van Nostrand Rheinhold, New York
• Abbott, R. Tucker, 1986. Seashells of North America, St. Martin's Press, New York

This article incorporates public domain text (a public domain work of the United States Government) from:

• Amy Benson. 2008. Littorina littorea. USGS Nonindigenous Aquatic Species Database, Gainesville, FL. <http://nas.er.usgs.gov/queries/FactSheet.asp?speciesID=1009> Revision Date: 8/20/2007

External links

Wikimedia Commons has media related to:

Littorina littorea

• Littorina littorea (mollusc) from the Invasive Species Specialist Group website of the World Conservation Union
• Common periwinkle from the Marine Life Information Network for Britain and Ireland
• Anatomy of the Periwinkle from a Lander University website